Party Menus 

Standard Cocktail Menu

$25.00 pp plus GST

Cold Items

Selection of Cold Canapés (includes Vegetarian Items), Mini Breads, Crackers & Toasted Breads, Topped with Dips, Vegetables and Meats .

Triple Cocktail Club Sandwiches, fillings include Turkey & Cranberry, Roast Ham & Honey Mustard Dressing, Roast Beef & Horseradish, Mild Curried Egg Mayonnaise, Farmhouse Cheese with Sweet Pickle.

Vegetable Crudités, Thin Cut Vegetable Strips with Homemade Dips (V).

Marinated Olives, Feta & Flat Bread (V).

Hot Items

Mini Gourmet Beef Pies.

Mini Gourmet Quiches- Ham and cheese, Spinach and Ricotta, Tomato and Mushroom.

Vegetarian Cocktail Spring Rolls (V).

Vegetarian Cocktail Samousa (V).

Crumbed Squid Rings, tartar sauce

Sweet Items

Fresh Melon & Fruit Platter

 

Premium Cocktail Menu

$35.00 pp plus GST

Cold Items

Selection of Cold Canapés (includes Vegetarian Items), Mini Breads, Crackers & Toasted Breads, Topped with Dips, Vegetables & Meats .

Triple Cocktail Club Sandwiches, fillings include Turkey & Cranberry, Roast Ham & Honey Mustard Dressing, Roast Beef & Horseradish, Mild Curried Egg Mayonnaise, Farmhouse Cheese with Sweet Pickle.

Vegetable Crudités, Thin Cut Vegetable Strips with Homemade Dips (V).

Marinated Olives, Feta & Flat Bread (V).

Vegetarian Vietnamese Rolls, with Dipping Sauce. (V)

Hot items

Mini Gourmet Party Pies – Peppered Beef, Curried Chicken, Lamb & Rosemary

Mini Meatball, Chilli & BBQ sauce

Mini Gourmet Quiches- Ham and cheese, Spinach and Ricotta, Tomato and Mushroom

Vegetarian Cocktail Spring Rolls

Vegetarian Cocktail Samousa

Crumbed Squid Rings, Tartar sauce

Fish Goujons, Tartar Sauce

Sweet Items

Fresh Melon & Fruit Platter

Selection of Fine Australian Cheeses, Crackers & Dried Fruits 

 

Deluxe Cocktail Menu

$45.00 pp plus GST

Cold Items

Selection of Cold Canapés (includes Vegetarian Items), Mini Breads, Crackers & Toasted Breads, Topped with Dips, Vegetables and Meats .

Smoked Salmon, Cream Cheese, Cracked Pepper & Lemon Roulade.

Open Sandwiches, Crusty French Baguette  with the following,  Turkey & Cranberry, Roast Ham & Honey Mustard Dressing, Roast Beef & Horseradish, Mild Curried Egg Mayonnaise, Farmhouse Cheese with Sweet Pickle, Smoked Salmon and Cream Cheese.

Vegetable Crudités, thin cut vegetable strips with homemade dips (V)

Marinated olives, feta and flat bread (V).

King Prawn Vietnamese Rolls, with dipping sauce

Assorted Sushi Rolls, Including Teriyaki Chicken, Vegetarian, Seafood, & Tuna served with Soy Sauce and Wasabi

Hot items

Mini Gourmet Party Pies – Peppered Beef, Curried Chicken, Lamb & Rosemary

Mini Meatballs

Mini Gourmet Quiches- Ham and cheese, Spinach and Ricotta, Tomato and Mushroom

Vegetarian Cocktail Spring Rolls (V)

Vegetarian Cocktail Samousa (V)

Crumbed Squid Rings, tartar sauce

Fish Goujons, Tartar Sauce

Japanese Style King Prawns

Tandoori Chicken Wings, Mint & Cucumbers Ratia Dip

 

Sweet Items 

Fresh Melon & Fruit Platter

Selection of Fine Australian Cheeses, Crackers & Dried Fruits 

 

Download these menus as a pdf